*Ingredients
°1 25 ounces. (1 lb) frozen cheese ravioli
°1 24 ounces. Marinara jar or spaghetti sauce
°1 1 lb. Minced beef
°1 teaspoon. Dried basil
°1 T. Chopped garlic
°1/2 teaspoon. Dried parsley
°8 ounces. Grated mozzarella
°1/4 Parmesan cheese
*Methods
Brown-ground beef, drain and add 1 ° C of pasta, garlic and basil sauce. Remove from the heat and set aside. Bring a large amount of water to the boil and cook the ravioli according to pkg. Trends. Drain and return to a bowl and add the remaining pasta sauce. My heart is to collect. Sprinkle a cooking spray casserole dish and 1/2 layer of ravioli at the bottom. Top with all the beef mixture and spread around. Top with 1/2 mozzarella 1/2 parmesan cheese. Place the remaining ravioli on top and top with the remaining cheese. Sprinkle with parsley. Bake at 350 degrees for 20 minutes, turn on the broilers and barbecue for 2 minutes or until somewhat brown.
Enjoy !