*Ingredients
°400-500g spaghetti.
°1 cup 1⁄2. From the cherry tomatoes, cut them in half.
°1 cube option.
°2 cubes courgette.
°1 green pepper sliced into cubes.
°1 red pepper cut into cubes.
°1 red onion cut into cubes.
°Can. From black olive slices, they must be filtered before use.
+For dresses, I used:
°1 bottle Italian sauce.
°Half a cup of grated Parmesan cheese.
°1 tbsp of sesame seeds.
°1 teaspoon paprika.
°1⁄21⁄4 1 teaspoon celery seeds.
°Half a teaspoon garlic powder.
*How to make
I cooked the pasta according to the instructions of the packaging, then filtered it and rinsed it in cold water.
After that, I collected vegetable chips. Courgettes, cherry tomatoes, green and red peppers, red onions, cucumbers and black olives in a large mixing bowl.
For the sauce, you transfer Italian sauce, sesame seeds, grated parmesan cheese, paprika, celery seeds and garlic powder in another mixing bowl.
To finish, I threw cooked pasta with chopped vegetables and olives, then poured the marinade over it and threw all the ingredients well.
The container was placed in the refrigerator for at least 3 hours after being covered with plastic wrap.
I hope you enjoy this easy salad, it is very nutritious and rich!! Children will also love it because of the colorful vegetables!! So try it as soon as possible!!
Enjoy !
